Mexican vanilla raspado recipe

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The current version of Vanilla Raspado combines the concept of the traditional shaved ice with the European version of adding sweetened condensed milk and the American ice cream sundae toppings. Raspados have been around for centuries in Mexico, dating back to the Aztec empire, where they would shave ice from the mountains and mix it with fruit juices to create a refreshing drink. It is a popular summertime dessert and can be found in many street vendor carts and ice cream parlors throughout Mexico, Texas, and other southwestern states in the US.

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Vanilla Raspado is a refreshing Mexican dessert treat made from shaved or crushed ice that is mixed with sweetened milk, syrups, and other ingredients to create delicious flavors. You can describe the ingredients and how it’s made. What is Vanilla Raspado? – This section will explain what vanilla raspado actually is, so readers who may not be familiar with it can learn.

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